In-Store Baking Oven DEBAG DILA 5+10 - Left-Hand Door Hinge - Used

Used DEBAG DILA 5 + DILA 10 Commercial In-Store Oven – Flexible Professional Baking Technology

The used DEBAG DILA 5 + DILA 10 in-store baking oven is a highly efficient and flexible commercial baking solution designed for bakeries, supermarket bakeries, retail chains, convenience stores and food service operations. This proven DEBAG DILA baking system combines two independently operated convection ovens, offering maximum productivity, flexibility and consistent baking quality.

The innovative dynamic baking atmosphere technology uses a reversible radial fan system to circulate heated air evenly throughout the baking chamber. This ensures excellent baking performance for bread, rolls, croissants, pastries, snacks, pizza and frozen bakery products.

The combination of the DEBAG DILA 5 and DILA 10 allows simultaneous baking of different products and batch sizes, improving workflow efficiency while reducing energy consumption.

Key Features and Benefits

• Professional commercial in-store baking oven
• Two independently operated baking chambers
• Uniform baking results through dynamic air circulation
• Fast heat-up time of approximately 6 minutes
• Energy-efficient convection technology
• Programmable night-start function
• Automatic baking stop function
• Low exterior surface temperatures for increased safety
• Durable stainless steel construction
• Quick-Clean hygienic surfaces
• Automatic cleaning system
• Manual or programmable operation
• Labor-saving loading system
• Environmentally friendly cleaning process
• Flexible production capacity

Technical Specifications

General

• Manufacturer: DEBAG
• Model: DILA 5 + DILA 10
• Year of manufacture: 2012
• Door hinge: Left
• Construction: Stainless steel
• Dimensions (W × D × H): 915 × 1,150 × 2,150 mm

DEBAG DILA 5

• Voltage: 400 V
• Frequency: 50 Hz
• Power: 9.5 kW
• Current consumption: 14.5 A
• Fuse protection: 16 A

DEBAG DILA 10

• Voltage: 400 V
• Frequency: 50 Hz
• Power: 18.5 kW
• Current consumption: 26.8 A
• Fuse protection: 32 A

Ideal Applications

• Retail bakeries
• Bakery chains
• Supermarkets
• Discount retailers
• Convenience stores
• Gas station bakeries
• Food retail operations
• Catering businesses
• Commercial food production

The used DEBAG DILA 5 + DILA 10 commercial baking oven combines flexibility, energy efficiency, operational safety and proven German engineering quality. Its dual independent baking chambers, rapid heating technology and automatic cleaning system make it an excellent investment for professional bakery and retail environments seeking reliable and cost-effective baking performance.